Posted by Jeannie Choe | 27 Jul 2006
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Comments (1)

Oliver Beckert of Elseware has graced us with this bad-ass kitchen tool for precision-cut produce. Cast removal technology makes this blade safe to use as it won't cut your fingers (or a delicious swordfish steak, oh well) but will cut harder materials. Too bad it's only a working prototype at the moment.
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Comments
That's perfect for precision cutting my Spam!