"Waffle" Fruit Container
This is actually smarter than you think. Fruit typically rots at the points of contact with other fruit (and with the container holding them); fruit also rots faster when not well aerated. Waffle, designed by Yiannis Ghikas, both minimizes contact and maximizes aeration. When faced with the "what about cherries and strawberries�won't they fall through?" charge, Ghikas responds, "You are right, but then such fruit are usually kept in the fridge."