Jorgen Bodum is back again this year with an expanded line of Bodum grills. There are several new additions and a surprising revival—keep an eye out for the cone-shaped FyrKat grill, complete with rotating roasting spit, originally designed in 1967.
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"Everything tastes better with bubbles."Judiann Woo, Culinary Director for iSi, can add sparkle to any beverage. Use Twist 'n' Sparkle, a direct carbonation system, to pump your drink up. Try milk, coffee, flat beer...or just stick with fruit juice.
The Core77 team has just arrived at McCormick place in Chicago for the annual International Home and Housewares Show, just in time to scope out the last day of set up. Catch a behind-the-scenes glimpse of the massiveness of McCormick Center, the mayhem of installation, and a sneak preview of...