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Glass Dessert Packaging You're Meant to Keep and Re-use as a Coffee Mug
We still use mustard jars as drinking glasses. When we have enough we simply recycle. This makes good sense.
I'm all for reuse and giving things a second life, but I am dubious about adding cost, material, or carbon footprint to a product to enable that second life if it is something that is meant to be purchased even semi-frequently. If I like this dessert I might end up with dozens of mugs by the end of the year. I certainly don't need that many, and probably couldn't even give them away.