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When an Architect Starts Designing Cakes
The delicious works of Dinara Kasko, architect turned pastry chef
By Rain Noe - September 14, 2018
Dinara Kasko is a former architect who became interested in patisserie. Putting her 3D skills to use, Kasko began designing cakes with unlikely shapes--"I like sharp, straight lines," she writes--and using a 3D printer to create cakes molds to realize her visions.
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Enter a caption (optional)Eventually she ditched architecture altogether, and now spends her time creating these:
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Enter a caption (optional)You can buy molds of Kasko's designs here.
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Rain Noe
I’m a lapsed industrial designer. I was born in NYC and figured I’d die there, but a few years ago I abandoned New York to live on a farm in the countryside with my wife. We have six dogs.
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When an Architect Starts Designing Cakes
If these taste half as good as they look I'd have a very difficult debate of having my cake or eating it. Beautiful designs!
I even started drooling!
Great work. Very creative!
these are gorgeous!